Making Easy White Cheddar Spinach Chicken Burgers is quick and simple. Just follow these easy steps:

1. Preheat Your Grill or Skillet: Heat your grill or a skillet over medium heat.
2. Mix Ingredients: In a large mixing bowl, combine the ground chicken, chopped spinach, shredded white cheddar, breadcrumbs, garlic powder, salt, and pepper. Mix until fully combined.
3. Form Patties: Divide the mixture into equal portions and shape them into burger patties. Aim for about an inch thick for even cooking.
4. Cook the Burgers: Place the patties on the grill or skillet. Cook for about 7-10 minutes on each side, or until the internal temperature reaches 165°F (74°C).
5. Rest the Burgers: Remove the patties from the grill or skillet and let them rest for a few minutes.
6. Assemble Your Dish: You can serve them on burger buns, in lettuce wraps, or over a bed of greens.

This simple method will guide you to creating delightful and healthy chicken burgers in no time!